Monday 3/1 - BBQ on a bun, chips, veggies, and fruit
Tuesday 3/2 - Baked Ham, buttered potatoes, green beans and fruit
Wednesday 3/3 - Soft Shell taco, corn, and fruit
Thursday 3/4 - Hamburger on a bun, fries, and fruit salad 
Friday 3/5 - Cheese Pizza, veggies, and fruit